Mandorla di Noto (del Sud)

A fluffy cloud of sugar and almonds which surrounds senses like the tenderness of a visage caress.
Undisputed protagonist of the sophisticated Sicilian patisserie, it inebriates with its soft gourmand notes.
This fragrance transports in the laboratory of a Sicilian master confectioner during the creation of its delicious almond desserts.

Almond, icing sugar, amber, vanilla