Mandorla di Noto (del Sud)


A fluffy cloud of sugar and almonds which surrounds senses like the tenderness of a visage caress.
Undisputed protagonist of the sophisticated Sicilian patisserie, it inebriates with its soft gourmand notes.
This fragrance transports in the laboratory of a Sicilian master confectioner during the creation of its delicious almond desserts.

Main Notes

Almond, icing sugar, amber, vanilla

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